Main Affair Catering Menu

Rotisserie Roasted Marinated Free-Range Chicken

Marinated in a blend of citrus juices served with our homemade hot BBQ sauce on the side

 Rotisserie Roasted Seasoned Tri Tip

Tender tri tip marinated in a special blend of herbs & spices

served with creamed horseradish and au jus

 Rice Pilaf

Perfectly seasoned fluffy rice simmered in a flavorful broth with a mix of garden vegetables

 Assorted Grilled Vegetables

A delightful mix of fresh garden vegetables: broccoli, carrots, onions, green, red and yellow bell peppers, zucchini, squash, garlic with a balsamic glaze

 Tossed Green Garden Salad

Mixed greens, tomatoes, cucumber, carrots, red cabbage, green, red, and yellow bell peppers, celery, diced onion and mushrooms served with seasoned croutons and a selection of dressings

 Seasonal Fresh Fruit Salad

A selection of the season’s freshest fruit: cantaloupe, watermelon, strawberries, kiwi, honeydew, pineapple, red and green grapes

 Freshly Baked Dinner Rolls

 Up to 10 guests: $595.00, Up to 15 guests: $845.00, Up to 20 guests: $1095.00

Pricing includes labor, tax and delivery fees – Please call for events larger than 20 guests

*Full Service Available

Full service catering is available for all menus – Service includes: serving staff, a festively decorated buffet table, plates, napkins and utensils

Up to 10 guests: $245.00, Up to 15 guests: $345.00, Up to 20 guests: $445.00